Amount of Total lipid (fat) in Cookies, oatmeal, commercially prepared, regular

Baked Products

In 100 g (Grams) of Cookies, oatmeal, commercially prepared, regular there is 18.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cookies, oatmeal, commercially prepared, regular.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Cookies, oatmeal, commercially prepared, regular

Cookies, oatmeal, commercially prepared, regular is a type of Baked Products. The most significant nutrients in Cookies, oatmeal, commercially prepared, regular are listed below.

Water 5.7 g 5.7%
Energy (calorie) 450 kcal
Energy (joule) 1883 kJ
Protein 6.2 g 6.2%
Total lipid (fat) 18.1 g 18.1%
Ash 1.4 g 1.4%
Carbohydrate, by difference 68.7 g 68.7%
Fiber, total dietary 2.8 g 2.8%
Sugars, total 24.66 g 24.66%
Calcium, Ca 37 mg 0.04%
Iron, Fe 2.58 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 138 mg 0.14%
Potassium, K 142 mg 0.14%
Sodium, Na 520 mg 0.52%
Zinc, Zn 0.79 mg
Copper, Cu 0.134 mg
Manganese, Mn 0.839 mg
Selenium, Se 9.8 µg
Vitamin C, total ascorbic acid 0.5 mg

Nutrients in Cookies, oatmeal, commercially prepared, regular